A new restaurant in San Francisco has a robot chef. It’s a giant machine designed specifically to make cheeseburgers. It makes the burgers fresh, complete with a buttered, toasted bun, fresh-sliced tomatoes and onions, grated cheese and beef it grinds itself. The restaurant is called Creator. It’s open now.
Alex Vardakostas, cofounder and CEO of creator, told Fast Company: “We don’t see it as a robot. I see it as the ultimate kitchen instrument. It’s just a utensil. If a better griddle makes a better burger, let’s go all the way. It just happens that it has to be as sophisticated as what some people call a robot.”
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Source: Relevant Magazine